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Prior Information Notice Foodstuffs

Rivierduinen in deze begeleid door Mars Inkoopadvies Best Value Expert · Open · 81389
Type
Supplies
Estimated value
Not published
To deadline
Ongoing
Knock-outs
n/a
exclusion grounds
Award basis
Best price-quality ratio
Assess manuallyconfidence low

This is an open tender (supplies) for foodstuffs/ingredients, subject to the Best Value Methodology. The award was closed in 2016 with a deadline on 25 May 2016. The price/value is unknown.

Supplies · Open · National procedure

Contracting authority
Rivierduinen in deze begeleid door Mars Inkoopadvies Best Value Expert
Contract type
Supplies
Open
Estimated value
Estimate not published
Submission deadline
Ongoing
23:59
Scope
National
National procedure
Lots
Single contract
Main CPV code
—
Location
Netherlands
CharacteristicsCPVSupplies

01What is being requested

This is an open tender (supplies) for foodstuffs/ingredients, subject to the Best Value Methodology. The award was closed in 2016 with a deadline on 25 May 2016. The price/value is unknown.

GGZ Rivierduinen wants the best available performance-oriented supplier to provide the supply of foodstuffs/ingredients. GGZ Rivierduinen aims to achieve this, among other things, by tendering using the Best Value (BVP) philosophy and methodology, also known as performance-based procurement. Best Value is a methodology that provides maximum space for suppliers to demonstrate their added value and to distinguish themselves through dominant information compared to other bidders. The result is a supplier who, as an expert, is given the space to take responsibility. GGZ Rivierduinen will therefore

Supplies

02Value in context

Estimate not published

The contracting authority did not publish an estimated value — common for a large share of contracts. The EU threshold for leveringen is € 221.000, for reference.

03Likely competitors

#Likely bidderFitWins
1Langerak-de Jong B.V. potentialSME370×
2Sligro Food Group Nederland B.V. potentialSME370×
3Bidfood B.V. potentialSME370×
4Princes Foods B.V. potentialSME370×
5Albert Heijn Online B.V. potentialSME370×
6Brinkman B.V. potentialSME370×

04Tender documents

TN101794 - SF01 Vooraankondiging 20160512094353pdfMay 12, 2016 · 14 KB

05Legal themes that may be relevant here

06Frequently asked questions

Which methodology is applied in this tender?
The tender is carried out according to the Best Value methodology (BVP), also known as performance-based procurement. This methodology gives suppliers the space to demonstrate their added value and to distinguish themselves through expertise and responsibility.
What is the objective of the supply of foodstuffs/ingredients?
GGZ Rivierduinen strives for the best available performance-oriented supplier for the supply of foodstuffs and ingredients by utilizing the Best Value philosophy.
Has a supplier meeting been organized for this contract?
Yes, a meeting has been organized to provide more information about the tender and to give explanations regarding the Best Value methodology, the associated philosophy, and new insights.
What conditions must the registration for the supplier meeting meet?
Interested bidders can register for the meeting with a maximum of two (2) persons via the email address provided in the contact details.

Automatically compiled from the official tender data and documents.