Catering Services
The Stichting Hogeschool voor de Kunsten (HKU) is seeking one contractor for the organization and operation of catering services and banqueting at various locations within the institution. The contract concerns an open procedure without a CPV code, aimed at a service-oriented relationship in which the contractor is responsible for menu development, food safety, personnel management, logistics, and the delivery of a high-quality catering and banqueting concept. The contractor must demonstrate experience in catering for academic and business events, the ability to serve multiple locations, and the capacity to respond flexibly to diverse customer needs. Additionally, knowledge of sustainability, dietary requirements, and compliance with local regulations is essential. The project requires good cooperation with internal stakeholders, a robust quality management system, and the ability to support both regular and special events.
Services · Open · National procedure
01What is being requested
The Stichting Hogeschool voor de Kunsten (HKU) is seeking one contractor for the organization and operation of catering services and banqueting at various locations within the institution. The contract concerns an open procedure without a CPV code, aimed at a service-oriented relationship in which the contractor is responsible for menu development, food safety, personnel management, logistics, and the delivery of a high-quality catering and banqueting concept. The contractor must demonstrate experience in catering for academic and business events, the ability to serve multiple locations, and the capacity to respond flexibly to diverse customer needs. Additionally, knowledge of sustainability, dietary requirements, and compliance with local regulations is essential. The project requires good cooperation with internal stakeholders, a robust quality management system, and the ability to support both regular and special events.
HKU is looking for one Contractor to organize and operate the catering services and banqueting for a number of HKU locations; see the procurement guidelines for a detailed description.
02Value in context
The contracting authority did not publish an estimated value — common for a large share of contracts. The EU threshold for diensten is € 221.000, for reference.
03Likely competitors
04Legal themes that may be relevant here
05Frequently asked questions
What is the core of the assignment for the catering services?
Which activities fall under the operation of the catering?
What specific needs must the catering provider meet?
Automatically compiled from the official tender data and documents.
06Estimated value versus the market
€ 879K
€ 3,0 mln
€ 5,7 mln
Gegunde waarden in CPV 55 · diensten n=152