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AwardedServicesEuropeanOpenGreen

Catering Services

gemeente Nissewaard · Open · 1 lots · 360233
Type
Services
55000000
Estimated value
€ 690K
awarded
To deadline
Ongoing
Knock-outs
0
exclusion grounds
Award basis
Best price-quality ratio
Assess manuallyconfidence moderate

The Municipality of Nissewaard is looking for a contractor for the operation of a company restaurant and the provision of banqueting services. The focus is on healthy nutrition, sustainability, and professional banqueting facilities.

Services · Open · European procedure

Sustainability countsEuropean
Contracting authority
gemeente Nissewaard
Contract type
Services
Open
Estimated value
€689,742
awarded value
Submission deadline
Ongoing
10:00
Scope
European
European procedure
Lots
1
1 lots
Main CPV code
55000000
Location
Netherlands
CharacteristicsCPV 55ServicesEU tenderGreen / SPPcateringcompany restaurantbanqueting

01What is being requested

The assignment concerns the catering services for the Municipality of Nissewaard, consisting of the operation of the company restaurant and the provision of banqueting and custom banqueting.

The subject of the procurement concerns the provision of catering services, consisting of catering services in the company restaurant (counter lunches and coffee bar), and (custom) banqueting.

55000000Services
1catering services—

02Outcome

Awarded

Appel B.V.

Award value
€689,742
Bidders
6

03Strategic insight

“
Strategic insight · AI analysis
Ensure an assortment that meets the zilveren kantine standards and the requirements regarding organic, halal, and vegetarian options. Take into account the fixed settlement prices for meeting lunches and the obligation to measure food waste. Ensure that the staff deployment is flexible for both regular and deviating opening hours.
Read automatically from the tender documents using AI. Always verify against the original documents.

04Points of attention

Important · 5
Deployment of staff with a valid BHV diploma is mandatory for custom banqueting outside regular hours or at other locations.Important
The assortment must meet the silver level of the Voedingscentrum.Important
There is a requirement for at least 20% fresh products or procurement from local suppliers within 75 km.Important
Staff employed by the current contractor must be taken over in accordance with the CAO contract catering.Important
The contractor is responsible for the work permits of its employees.Important

05Can I take part?

Other — Working in the spirit of the Code Verantwoordelijk Marktgedrag catering.
Other — The catering manager and replacement must have a good command of the Dutch language in spoken and written form.

06Exclusion grounds

Exclusion grounds — consult the ESPD
  • No specific exclusion grounds were extracted. In a European tender, the mandatory and discretionary grounds of art. 2.86/2.87 of the Dutch Procurement Act almost always apply — check the European Single Procurement Document (ESPD).

07Value in context

Estimate not published

The contracting authority did not publish an estimated value — common for a large share of contracts. The EU threshold for diensten is € 221.000, for reference.

08Bidders in this segment

#Likely bidderFitWins
1Appèl BVSME9818×
2V/ Business B.V.SME9213×
3Compass Group Nederland B.V.SME9011×
4Albron Nederland B.V.SME878×
5Hutten Groep B.V.SME857×
6Vermaat Bedrijfshoreca B.V.SME847×

09Tender documents

TN489501 - EF33 Aankondiging van een gegunde opdracht - Aankondiging van een gegunde opdracht publiceren 20250401145039pdfApr 2, 2025 · 9 KB
Bijlage B Aangepast Prijzenblad Cateringdienstverlening INK24-09-378 beveiligd def 22012025xlsxJan 22, 2025 · 47 KB
Nota van Inlichtingen 2 Cateringdienstverlening INK24-09-378pdfJan 17, 2025 · 115 KB
Bijlage B Aangepast Prijzenblad Cateringdienstverlening INK24-09-378 beveiligd na nvi2xlsxJan 17, 2025 · 45 KB
Bijlage B DEF Aangepast Prijzenblad Cateringdienstverlening INK24-09-378 beveiligd na nvi1xlsxJan 8, 2025 · 43 KB
Bijlage C Programma van Eisen Cateringdienstverlening INK24-09-378 na nvi1pdfJan 8, 2025 · 364 KB
Offerteleidraad Cateringdienstverlening INK24-09-378 na nvi1pdfJan 8, 2025 · 746 KB
Bijlage M Foto's huidige keuken en bedrijfsrestaurantpdfJan 8, 2025 · 1536 KB
Bijlage E Conceptovereenkomst INK24-09-378 na nvi1pdfJan 8, 2025 · 256 KB
Nota van Inlichtingen 1 Cateringdienstverlening INK24-09-378pdfJan 8, 2025 · 134 KB
Bijlage G Formulier Referenties Kerncompetenties INK24-09-378docxDec 8, 2024 · 51 KB
Bijlage H Regionale Standaard Bestektekst SROI INK24-09-378pdfDec 8, 2024 · 441 KB

10Legal themes that may be relevant here

11Frequently asked questions

What exactly does the assignment for catering services entail?
The assignment includes catering services in the company restaurant, specifically focused on counter lunches and a coffee bar, as well as (custom) banqueting.
Which themes are covered in the Program of Requirements?
The Program of Requirements contains requirements for catering services, banqueting, custom banqueting, rates, administration and invoicing, promotion and presentation, sustainability and environment, procurement, storage, inventory management, logistics, personnel, organization, and Arbo.
Which specific components are part of the catering in the company restaurant?
The catering in the company restaurant consists of the provision of counter lunches and the operation of a coffee bar.
Are there specific conditions regarding social aspects?
The agreement contains special execution conditions regarding SROI (Social Return on Investment) and International Social Conditions.

Automatically compiled from the official tender data and documents.

12Estimated value versus the market

p25
€ 879K
median
€ 3,0 mln
p75
€ 5,7 mln
deze opdracht

Gegunde waarden in CPV 55 · diensten n=152